Chinese Food
Kwai stew. Children can eat brace.
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Usually I just don't like fish. My daughter also inherits my advantage. She will be greedy if she doesn't eat fish for a few days. It's just that someone sent some Barracuda today
Cooking ingredients
Cooking Steps
Step1:Decapitation and washin
Step2:If you can eat chilli, you'd better put two dried chillies
Step3:And a spoonful of sugar and a spoonful of sal
Step4:Put oil in a hot pot. After the oil is hot, put the bulk and ginger slices
Step5:Let's fry the fish. Let's fry the onion for a while. Let's fry the garlic five minutes before the fire is off.
Step6:Put in. Sugar. Vinegar. Cooking wine. Raw soy sauce. If you don't put sauce, you can put some old soy sauce to make color. Fry until it's bubbling. Add water. No fish. Put a spoon of salt. If you put Haitian sauce, put less salt. Or not.
Step7:Bring the fire to a boil. Turn the heat to simmer for ten minutes. Finally, collect the juice from the fire. When the juice is thick, you can put garlic. Turn off the fire.
Step8:Super delicious. And the steps are simple.
Cooking tips:There are skills in making delicious dishes.
