Spicy barracuda

Barracuda:2 kg spicy sauce:teaspoon minced garlic:teaspoon salt:moderate amount sugar:moderate amount cooking oil:moderate amount bean paste:teaspoon https://cp1.douguo.com/upload/caiku/5/d/4/yuan_5d2bf5dc3738cc327c22e4267f9fd134.jpg

Spicy barracuda

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Steamed fish. Healthy. Light. Mainly healthy

Cooking Steps

  1. Step1:Wash the Barracuda. Apply the seasoning to the fish. Marinate for half an hou

  2. Step2:Open the pot in high heat. Steam for 20 minutes. Cut off the fire after 20 minutes. Stew for 5 minutes

  3. Step3:After steaming the fish, you will find that there is a lot of soup in the fish plate. Pour the soup into the bowl

  4. Step4:Keep the bottom oil in the pot. Pour in the soup. About one third is left. Pour the soup into the fish and you can eat it

  5. Step5:Delicious healthy fish with spicy tast

Cooking tips:There are more sauces. You can add less if you have light taste. It's more convenient to eat less barracuda, and you have skills in cooking and delicious.

Chinese cuisine

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How to cook Spicy barracuda

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Spicy barracuda recipes

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Reviews

  • 2024/8/16 20:41:54 Reply

    I need to study

  • 2024/8/16 20:41:54 Reply

    Great


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