Steamed fish. Healthy. Light. Mainly healthy
Step1:Wash the Barracuda. Apply the seasoning to the fish. Marinate for half an hou
Step2:Open the pot in high heat. Steam for 20 minutes. Cut off the fire after 20 minutes. Stew for 5 minutes
Step3:After steaming the fish, you will find that there is a lot of soup in the fish plate. Pour the soup into the bowl
Step4:Keep the bottom oil in the pot. Pour in the soup. About one third is left. Pour the soup into the fish and you can eat it
Step5:Delicious healthy fish with spicy tast
Cooking tips:There are more sauces. You can add less if you have light taste. It's more convenient to eat less barracuda, and you have skills in cooking and delicious.
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