Braised bean with potato

potatoes:one concanavalin:one garlic:3-flap salt:a few raw:a few sugar:two spoons minced meat:a few scallion:a few https://cp1.douguo.com/upload/caiku/b/3/d/yuan_b322c1e0dff747e5de1c7548ff4b817d.jpeg

Braised bean with potato

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Cooking Steps

  1. Step1:First put the beans in the oil and stir them. Wait until they are half cooked.

  2. Step2:Add the mashed garlic and scallion to the oil pot. Then add the minced meat (marinate with the raw meal and cooking wine for a while in advance). Stir fry until the color changes, and then add the potatoes.

  3. Step3:When the potatoes are half cooked, add the previous beans and stir fry them together with a little soy sauce, sugar and salt. Stir for a while and then add a little water. When the beans and potatoes are fully cooked, collect the dry soup and start the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised bean with potato

Chinese food recipes

Braised bean with potato recipes

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Reviews

  • 2024/8/16 20:41:44 Reply

    Great

  • 2024/8/16 20:41:44 Reply

    great! learned!

  • 2024/8/16 20:41:44 Reply

    It's delicious

  • 2024/8/16 20:41:44 Reply

    Braised bean with potato, a little more sugar will taste better

  • 2024/8/16 20:41:44 Reply

    Last time I went to China to eat Braised bean with potato, it was so delicious


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