Chinese Food
Pork and green pepper pie
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Grass has been planted for a long time. I have time to catch up with May Day holiday.
Cooking ingredients
Cooking Steps
Step1:First of all, make noodles. Put the eggs, noodles, water, yeast and oil together. The amount of water is adjusted according to different varieties of noodles.
Step2:After the dough, make stuffing. Put pork, cabbage and green pepper.
Step3:Good noodles, good stuffing. Start wrapping the bun. Then press flat. Make a cake. Then wake up for 20 minutes.
Step4:When you wake up, put the noodles in the pot and bake them.
Step5:Then put in a little water. Cover. Suffocate for 5 minutes. At the same time, keep the fire low. Without this step, the cake will be hard.
Step6:I feel the cake is bulging. Put out the pot and dish.
Cooking tips:It's not hard. First, the noodles should be thin and soft. Second, the pancakes should be braised in water for a few minutes. There are skills in making delicious dishes.
