Cheese and toast

toast:2 pieces slices of ham:2 pieces baguifo cheese slice:2 pieces okra:1 Tricholoma:1 carrot:a short paragraph peas:a few kernels:a few quail eggs:one black sesame:a few black pepper:a few https://cp1.douguo.com/upload/caiku/5/0/5/yuan_5072dbd5d2292dd9e24bccaa636cfc05.jpeg

Cheese and toast

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Cheese and toast

On weekends. On holidays. Don't get up early. Sleep lazily until you wake up naturally. Breakfast time is over. It seems that lunch is earlier. It's OK. Let's eat cheese toast. It's a delicious baguifu cheese slice. It's accompanied with colorful vegetables. Take a bite. It's delicious. -

Cooking Steps

  1. Step1:Prepare the necessary ingredients.

  2. Step2:Wash ingredients. Slice Tricholoma, diced carrot and corn pea. Blanch until cooked. Blanch and slice okra. Dice a slice of ham and a slice of cheese. A piece of toast is patterned in the center with a biscuit mold. The patterned flowers are kept.

  3. Step3:Spread a piece of cheese on the other piece of toast. Put on Tricholoma and okra. Sprinkle a little pepper.

  4. Step4:Spread the slices of ham.

  5. Step5:Cover with patterned toast.

  6. Step6:Put diced carrot, corn, pea and ham into the flower center.

  7. Step7:The printed flower is flattened. The cover is in the center. Press it down by hand.

  8. Step8:Put in a quail egg. Stir it up. Sprinkle some black sesame seeds.

  9. Step9:Put the cheese bars in a grid pattern.

  10. Step10:Put in the preheated electric oven. 190 degrees. The upper and middle layers. Bake for 6 minutes. By the way, I also roasted asparagus and carrots, which were blanched in hot water and buttered and salted a little^_

  11. Step11:Put the corn, pea, carrot, ham, okra and Tricholoma in the grid.

  12. Step12:With a bowl of homemade yoghurt. Mix in the cereal chips. Enjo

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cheese and toast

Chinese food recipes

Cheese and toast recipes

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