Cooking Steps

1. 

   Step1:2 yolks. Separation of egg white and yol

2. 

   Step2:Sugar. Sugar powder availabl

3. 

   Step3:Low gluten flou

4. 

   Step4:Butter melts in bowl with hot wate

5. 

   Step5:Put sugar into the egg mixture and stir it slowly. Add butter and flour one after another.

6. 

   Step6:It's a golden ball. It's very beautiful. And the reason for adding butter is that the oil is bright.

7. 

   Step7:Put oil absorbent paper on the baking tra

8. 

   Step8:It's easy to use a mounting gun (I use a plastic mounting gun. It's easy to use) and it won't slip with oil.

9. 

   Step9:In oven. 180 degrees. 15 minute

10. 

    Step10:In the baking process, you can see bubbles of water vapor. The fragrance will come out in about 10 minutes

11. 

    Step11:Out of the oven... For the first time, it needs improvement. Generally speaking, it tastes good. It's also very simple..