Chinese Food
Pumpkin and seafood soup
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[Lixia soup] in addition to eggs, there are customs such as eating black rice, broad beans and Lixia rice. It's said that Lixia is still the weakest day for people. So take good care of yourself Eat more warm food, such as tomatoes, carrots and pumpkins. Today, I'd like to offer you a Lixia soup. It's good for your health~~
Cooking ingredients
Cooking Steps
Step1:Prepare all material
Step2:Marinate scallops for at least 30 minutes in advance. Remove some saltines
Step3:Old pumpkin peeled, seeded and dice
Step4:Salted duck egg yolk protein separation. Yolk lef
Step5:Put the pumpkin and salted duck egg yolk in the steamer. Steam over high heat for 15 minute
Step6:Remove the head (keep) and shell the fresh shrim
Step7:Cut the back of the shrimp. Take out the shrimp lin
Step8:In the same way. Deal with the rest of the shrimp
Step9:Take ou
Step10:Chopped shallo
Step11:Dice tender tof
Step12:Dry scallops, wash and drain. Tear according to fiber textur
Step13:Put in the blender. Add some hot water. Beat into paste
Step14:Play evenl
Step15:Hot pot. Pour in some oil. Boil the red oil with the shrimp head. Remove the shrimp head
Step16:Stir fry with scallop
Step17:Pour in pumpkin and salted duck egg sou
Step18:After boiling, skim off the excess froth and put in the washed peas. Cook for a while
Step19:Add tender tofu. Season with salt and hone
Step20:Finally, use some shallots for embellishment. Rich and sweet pumpkin soup. With a little salty taste of duck eggs. Instant tofu and smooth shrimps make you instantly energetic.
Cooking tips:If you don't have a blender at home, you can mash the pumpkin and salted duck egg with a spoon or knife back after they are steamed. The taste will be reduced, but the taste and efficacy will not be affected. Because salty duck egg has its own salty taste, so salt can be put less or not. It's better to taste it before putting it. Otherwise, the sweet pumpkin can't cover salty. If you have a prejudice against pumpkins, you can also change them into other vegetables. Even if you don't beat them into paste, it's the same if you cut them into small pieces or small pieces and cook them. Anyway, you have to report them in your stomach. There are skills in making delicious dishes.
