Sauerkraut recipe-Chinese Food-best chinese food recipes-cooking food

Sauerkraut

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Cooking ingredients

grass carp:one (two Jin and four Liang)

sauerkraut:250g

dried pepper:eight

pepper:two spoons

garlic:three petals

ginger:a small piece

cooking wine:spoon

salt:1 teaspoon

onion:a short paragraph

green circle:moderate amount

Cooking Steps

Step1:Sauerkraut choppe

Step2:Fish marinated in edible salt for a period of tim

Step3:Pour in water. Put in the fried fish, pickles and boiled water

Step4:Out of the pot. In the coriander, etc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sauerkraut

Chinese food recipes

Sauerkraut recipes

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