Cooking Steps

1. 

   Step1:The label of stir fried mushroom shreds is low in calories, nutrition, crispy and tender in texture. The production time is about 10 minutes. The main ingredients are Liming mushroom, fresh mushroom accessories are coriander, red pepper, sesame oil, salt, edible oil, sugar and liming mushroom shreds. Step 1: separate Liming mushroom, fresh mushroom and red pepper. Wash and cut the parsley. 2. Add oil in the wok. Stir fry the mushroom for a while. Add the mushroom shreds and continue to stir fry. So as to stir fry the water of mushroom shreds, and then pour out the water. 3. Then add the shredded red pepper and stir fry for 30 seconds and 1 minute to turn off the heat. 4. After turning off the fire, add salt and sugar and mix well. Add the coriander 5, and finally add the sesame oil and mix well, then install the plate. Conclusion: the method of mixing mushroom shreds is low in calories, nutrition, crispy and tender in texture. It is in line with modern life concept.