Chinese Food

Cooking Steps

1. 

   Step1:Soak beef brisket for 5 minutes to remove bloo

2. 

   Step2:Cut for standb

3. 

   Step3:Wash and cut all ingredient

4. 

   Step4:Heat the pot and pour in the right amount of oil. Stir fry the ginger, garlic and dried pepper together

5. 

   Step5:Stir fry beef brisket until discolore

6. 

   Step6:Add soy sauce and rice wine and stir wel

7. 

   Step7:Add in the fish and stir wel

8. 

   Step8:In a pressure cooker. Add a large bowl of wate

9. 

   Step9:Close the lid. Boil over high heat. Turn down the heat and cook for about 20 minutes. Then turn off the heat and simmer for another 5 minutes

10. 

    Step10:When the pressure cooker is over, add the radish and potatoes and cook for 10 minutes until the radish and potatoes are cooked

11. 

    Step11:Add some chicken essenc

12. 

    Step12:Serve with cilantro and scallion. Deliciou

13. 

    Step13:With a bottle of iced beer. Absolutely