Chinese Food
Net red cookie.
(103406 views)
As expected, it's net red. The entrance is instant. It's very crispy. It's very fragrant. Fried chicken is delicious. Babies must see my notes, ok.....
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Sift the sugar into the butter. If the butter just comes out of the refrigerator in a hard state, blow it with a blower for a while. It's ok if it's soft.
Step3:Use the eggbeater to whiten. Turn to medium speed for 10 minutes after 3 minutes at low speed. Look at the butter. When it's white, you can pull up the ti
Step4:Mix the salt and milk well. Pour in the butter in several times. If you don't add salt, mix the milk in butter in several time
Step5:Sift all kinds of powders and pour them into butter. Mix well with egg beater
Step6:This is the state of mixing.
Step7:I made three colors. If you want to make a color, when the powder and butter are well mixed, you can add cocoa powder and tea powder in several parts.
Step8:Match
Step9:Match
Step10:Origina
Step11:Cocoa. Preheat oven 180 for 5 minutes. Bake at 180 ℃ for 2025 minutes. It depends on your oven.
Step12:Finished produc
Step13:Fried chicken is delicious.
Step14:Abov
Step15:Abov
Cooking tips:1⃣ It's hard to squeeze in autumn and winter because butter is easy to solidify again. Put the mixed paste into the flower mounting bag, blow the surface of the flower mounting bag with a blower. Pay attention not to be too close. Too close. Too hot will cause butter to melt and squeeze out, which will become water like. If you feel hot a little bit, you can squeeze. It won't affect the taste 2⃣ About the problem of too much powder, I use this formula every time I make it. Sometimes I put too much powder. Maybe you make it when it's cold. It's not the powder. It's the cold weather. The butter solidifies, so it can't be squeezed out. There are many brands of powder that may have better water absorption. This one can be adjusted by itself 3⃣ The way you squeeze out the cookies depends on the way you squeeze them and the way you frame them (Jenny's cookie mouth). You can only find videos or practice more online 4⃣ If you are the one who can't squeeze out too much powder
