Cooking Steps

1. 

   Step1:Deep fried peanuts - heat the pot. Pour in the vegetable oil. Before the oil is heated, pour in the peanuts. Heat on medium heat and stir the peanuts with a leaky spoon to make them evenly heated.

2. 

   Step2:The oil boils. When most of the peanuts are discolored, drain the oil and scoop it up. Sprinkle with a little salt and sugar.

3. 

   Step3:Spread the chicken on the chopping board. Pat it loose with the back of the knife. Then cross the chicken with the knife (not too hard).

4. 

   Step4:Cut the chicken into 2cm cubes. Put them in a bowl for later use.

5. 

   Step5:Preparation of auxiliary materials - dice garlic cloves, wash and cut scallions and dried peppers into sections; add starch and soy sauce into a bowl and mix them evenly to make sauce.

6. 

   Step6:The oil pot is hot. Add pepper, dried pepper, garlic and stir fry. Then add chicken meat and stir fry. Then add onion and stir fry.

7. 

   Step7:Pour in the mixed sauce. Stir well to thicken the diced meat. Finally, pour in the fried peanuts and stir evenly, then dish.