Chinese Food
Steamed prawns with minced garlic and vermicelli
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It's a light and delicious dish with excellent hospitality. It's fast and simple. The fans absorbed the fresh prawns, which was more delicious. I added baby cauliflower leaves. It's not greasy to eat. It's suitable for all ages. Steamed fish and soy sauce are used here. It can also be prepared with soy sauce, oyster sauce and sugar. Just like it. -
Cooking ingredients
Cooking Steps
Step1:Clean the prawns. Use scissors to cut off the prawn gun and leg
Step2:Cut the back. Use a knife to cut (do not cut the tail of the shrimp) and remove the shrimp line
Step3:First, pat the shrimp with a knife. Then chop the meat with a knife horizontally
Step4:Then wash and control water. Marinate with white pepper and cooking wine for 10 minutes to remove fishines
Step5:Fans are soft ahead of tim
Step6:Chop garlic into a bow
Step7:Oil in the pot. Stir fry half the garlic in a small fire to a light golden colo
Step8:Add some cooking wine, steamed fish and soy sauce, stir fry wel
Step9:Pour in the remaining half of the garlic and mix it into a bowl of juice (at this time, the steamer can be boiled with water
Step10:Wash the leaves of baby cabbage and put them on the bottom of the plat
Step11:Put the fans on it. Finally put the processed prawns on i
Step12:Spoon garlic juice over the back of shrimp and vermicell
Step13:Put it into a boiling water pot. Steam for 5 minutes with full steam on high hea
Step14:Diced shallo
Step15:Steam the shrimp out of the pot. Sprinkle some scallio
Step16:Add oil in the frying pan and burn it until it smokes slightly. Then pour it on the shrimp. It's the best taste when it's hot
Step17:So tende
Cooking tips:1. Shrimp can be fresh or frozen. 2. On one hand, it is convenient to taste. On the other hand, it can prevent shrimp from curling. 3. Fans need to soak in cold water in advance. 4. In addition, we need more soup. Let the fans also absorb the soup. It's more tasty and delicious. 5. Finally, the hot oil must be slightly smoky, so as to stimulate the fresh flavor of steamed fish and soy sauce and garlic. There are skills in making delicious dishes.
