Cooking Steps

1. 

   Step1:And noodles. Warm water. Measure yourself. Put it in the bag and wake up. Put it for more than half an hour.

2. 

   Step2:When you wake up, you can mix the stuffing, leek, fried eggs, shrimp skin, oil and salt. Finally, you can put some beef powder (you can put it or not, you can put thirteen spices). Stir evenly.

3. 

   Step3:Take out the surface and make it look like a picture. Start skinning.

4. 

   Step4:The skin is rolled out. Don't make it too big. It's not nice to wrap it.

5. 

   Step5:Put stuffing in the leather. Close the two sides. Flatten (lightly) with your hand. I press the side with a fork. Because I can't make the side. I can't. I can't. pinch the anti dew stuffing.

6. 

   Step6:It's OK to bake it in the oven. I bake it in a pan. It's delicious. No matter what you bake, you have to put some oil on it. Otherwise, the skin will be very dry and black.