Cooking Steps

1. 

   Step1:Ingredients - cooked pumpkin and glutinous rice flou

2. 

   Step2:Divide the cooked red bean stuffing into 25g and rub it into circle

3. 

   Step3:Mash the steamed pumpkin with a spoo

4. 

   Step4:Add glutinous rice flou

5. 

   Step5:Make a soft dough. Cover with plastic wrap for ten minute

6. 

   Step6:Spread tin paper on the baking tray. Put some coconut on i

7. 

   Step7:Divide the dough into 40 grams and rub them into circles. Put them on the mat with a little flour

8. 

   Step8:Rub the round dough. Press it into a round pie with thin sides and thick middle. Take a bean filling and put it in the middle of the pie. Turn your right hand and slowly push the pie upward. Press the filling gently in your left hand. Then wrap it. Roll it with both hands. Don't expose the filling. Press it into a small pie with the palm of your hand

9. 

   Step9:Do it all well. Put it on the tin paper covered with coconut. Both sides are evenly stained with coconut

10. 

    Step10:Preheat the electric pancake with a little oil. Put the pancake covered with coconut after preheat. Fry until it is done

11. 

    Step11:Finished produc