High beauty Dongpo meat

streaky meat:500g soy sauce:15g yellow wine:50g sugar:30g salt:5g scallion and ginger:moderate amount lotus seed:moderate amount date:2 veteran:a few octagon:one https://cp1.douguo.com/upload/caiku/d/e/3/yuan_de1b4fd201bdc24fd4e25ce338150493.jpeg

High beauty Dongpo meat

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High beauty Dongpo meat

Cooking Steps

  1. Step1:Buy a multi-layer streaky pork. Pass the boiled water gentl

  2. Step2:Cut the streaky pork into square pieces. Tie them with threa

  3. Step3:Pan fry the pork in a pan to make it golde

  4. Step4:Add water and cooking wine, star anise, lotus seed, red dates, ginger and scallion and seasoning and simmer in low hea

  5. Step5:Wait until the streaky pork is cooked for 40 minutes. Heat the pot and add a little water. Pour in the sugar and stir constantly until the syrup is made

  6. Step6:Pour syrup into streaky por

  7. Step7:Color the streaky meat completel

  8. Step8:Loadin

  9. Step9:The meat is tender and not greas

Cooking tips:The purpose of tying streaky pork with thread is to keep the meat fat and thin during long-term cooking. There are skills for making dishes with better taste and good taste.

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How to cook High beauty Dongpo meat

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High beauty Dongpo meat recipes

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