Step1:Wash fish head. Marinate with salt, cooking wine and ginger for 15 minutes.
Step2:Wash the potato powder to the bottom.
Step3:Make and stamp your feet. Chicken essence, garlic powder, steamed fish and bean drum, proper amount of cooking oil.
Step4:Steam the fish head for ten minutes.
Step5:Steam for 20 minutes after 10 minutes with chopped peppers. The time is controlled by the size of the fish head.
Step6:Sprinkle the onion in the pot.
Cooking tips:There are skills in making delicious dishes.