Chinese Food
Chicken in soy sauce
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I used to make baked chicken without soy sauce, so it's called salt baked chicken. Today, I added some soy sauce. Hahaha is the chicken with soy sauce. -
Cooking ingredients
Cooking Steps
Step1:Apply proper amount of salt to the whole body of the chicke
Step2:Pour soy sauce and other condiments on the chicken and spread them evenly.
Step3:Prepare some scallion knots and ginger slices. Put them in the chicken's stomach.
Step4:Close the chicken. Marinate for about 1 to 2 hours.
Step5:Spread the remaining green onions on the bottom of the enamel pot.
Step6:Spread another layer of ginger.
Step7:Put the chicken in the pa
Step8:Cover the pot. Simmer for 20 minutes on medium heat, then simmer for 20 minutes on low heat.
Step9:In the process of stewing, the green onions smell so fragrant.
Cooking tips:There are skills in making delicious dishes.
