Chinese Food
Pickled dried carrots - fresh porridge and vegetables
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When I was a child, there was nothing delicious. In winter, every family would dry radish strips and marinate them. On our way to school, we always turn to the door of the house where the radish is drying. Then grab a few and run
Cooking ingredients
Cooking Steps
Step1:Cut carrot root, peel it, cut it into thin strips, spread it in bamboo board, and dry it for 2-3 days. When it's a little wilted, it's almos
Step2:Put it in a big bowl. Put salt, sugar, chopped peppers. Put on disposable gloves. Mix it with force. Put it in a sealed bottle. Marinate it for a day or two before eating
Cooking tips:There are skills in making delicious dishes.
