Stir fried potatoes and carrots

little potato:4 carrot:half ginger:1 piece salt:moderate amount oil:moderate amount chicken essence:half spoon thirteen fragrance:half spoon https://cp1.douguo.com/upload/caiku/2/6/9/yuan_2609127de1f7515af0cca5fd3d74c449.jpg

Stir fried potatoes and carrots

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Stir fried potatoes and carrots

Potatoes have come down these two days. It's a pity to buy white potatoes. White potatoes are not very delicious because of their soft meat. People prefer yellow heart potatoes. They are crispy and easy to cook. Fried potato shreds are suitable.

Cooking Steps

  1. Step1:Prepare the ingredients, wash them and slice them for future us

  2. Step2:Pour oil into the pot and saute ginger until fragrant. Add carrots. Carrots can only be nutritious after they are fully frie

  3. Step3:It's time to dry the potato chips and add some vinegar. The fried potatoes are crispy

  4. Step4:Potatoes are cooked and seasoned out of the po

  5. Step5:I can say I didn't eat this potato chip

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried potatoes and carrots

Chinese food recipes

Stir fried potatoes and carrots recipes

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