Cocoa biscuit

low gluten flour:100g cocoa powder:5g butter:60g sugar powder:20g milk powder:10g yolk:one https://cp1.douguo.com/upload/caiku/b/3/4/yuan_b353bac357cb14649f8efa59896eec54.jpeg

Cocoa biscuit

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Cocoa biscuit

Cooking Steps

  1. Step1:Prepare the required materials. Low gluten flour, cocoa powder, sugar, butter, milk powder, egg yol

  2. Step2:Melt butter and add sugar powde

  3. Step3:Mix with cocoa powder and milk powde

  4. Step4:Add egg yolk and stir wel

  5. Step5:Add low gluten flour and mix wel

  6. Step6:Mixed cocoa doug

  7. Step7:Refrigerate the dough for an hour. Slice i

  8. Step8:Completio

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cocoa biscuit

Chinese food recipes

Cocoa biscuit recipes

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