Stir fried ribs with green pepper

ribs:one green pepper:several oil:spoon salt:a handful ginger:moderate amount https://cp1.douguo.com/upload/caiku/4/8/f/yuan_481fb98847482ce00ac211604c826d8f.jpg

Stir fried ribs with green pepper

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Stir fried ribs with green pepper

A new range hood. It's installed overnight. Today's first attempt. This excellent range hood gives me the feeling of simple operation, convenient cleaning. I really love it once I use it. Sincerity is not a big advertisement. Just share my experience with you. Because my friends who pay attention to me are food lovers. Let's give you a reference. Let's talk about the facts. Let's take a look at the fried ribs I tried today. In fact, I did a simple experiment last night. Wanzhou used the infrared non filling combustion technology. The infrared burner has strong firepower. The whole process is too fast. It's too late to take a picture when cooking alone. I had to ask my mother for help. Wanzhou stove is very convenient to use. It is easy to operate. As soon as Mom learns, she can operate it. The knob is designed reasonably. It feels comfortable. Press it gently and turn it anticlockwise. Ding is a clear ignition sound. Light the burner, you can release your hand. The infrared burner immediately appears purple flame

Cooking Steps

  1. Step1:Cut ribs. Shred chilli and ginger. Set asid

  2. Step2:Put a half pot of water in the pot. Pour the ribs into the water. After boiling, remove the foam. Remove the ribs and drain the water.

  3. Step3:Don't pour out the water in the pot. Start another oil pot. Pour in the scalded ribs and stir fry until the color changes.

  4. Step4:It's a long process. It's also the stage where the most smoke is produced. But when the lampblack machine is turned on, no smoke can be seen

  5. Step5:Usually, cooking is really full of fragrance. People in the living room are often choked to run outside. Today, I hold my camera in the kitchen and can't smell the smell of lampblack. The smoking effect of this lampblack machine is really good.

  6. Step6:When the spareribs are golden, put in the hot pepper section and sprinkle with salt. If the spareribs are dry, pour in a little wine and stir fry until they taste good

  7. Step7:Just a few minutes. The delicious ribs are out of the pot. Mom praised repeatedly - the firepower of this stove is too big. It's really painful to stand on the feet to stir fry a dish at ordinary times.

  8. Step8:Write production step

Cooking tips:There are skills in making delicious dishes.

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How to cook Stir fried ribs with green pepper

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Stir fried ribs with green pepper recipes

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