Sweet bean cookies

medium gluten flour:300g egg:2 water:40g sugar:40g corn oil:50g yeast:3G honey bean:moderate amount https://cp1.douguo.com/upload/caiku/b/7/3/yuan_b77220d9c8510acbfdbd7372025065a3.jpg

Sweet bean cookies

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Sweet bean cookies

I love all the red bean food. When summer comes, there are all kinds of beans and grains at home. Cook the red beans and make them into honey beans.

Cooking Steps

  1. Step1:Mix yeast with water. Let stand for a while.

  2. Step2:Put eggs, corn oil and sugar in the basin.

  3. Step3:Mix well.

  4. Step4:Then put in yeast water.

  5. Step5:Put the medium gluten flour in.

  6. Step6:Knead into dough and let it ferment in a warm place.

  7. Step7:After fermentation, take it out and knead it to expel the air, and then divide it into small groups evenly.

  8. Step8:Take a small dough and roll it into a round piece, then wrap it in the peas.

  9. Step9:Wrap it up like a bun. Then press it gently. Put the plastic film on the back cover. Let it stand for 20 minutes.

  10. Step10:Put a little oil in the pan and put it into the pancake. Heat it on both sides until it is cooked.

  11. Step11:It's delicious.

  12. Step12:Would you like to have a taste. It's soft and sweet.

Cooking tips:Honey beans can be made by yourself ~ red beans can be soaked in advance, then pressed in a pressure cooker. Take out the cooked beans and mix in some white sugar. When the bag is closed, it must be tightened. Otherwise, it will open when it is baked. Both sides of the cake are golden yellow. The edge is elastic. The size of the cookie is obviously bigger and fluffy. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet bean cookies

Chinese food recipes

Sweet bean cookies recipes

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