Chinese Food
Tofu with nuts
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This is a convenient, fast and nutritious dish. It's a box of Nanfu. Bean curd is mainly made of soybean. It contains iron, calcium, phosphorus, magnesium and other necessary trace elements for human body. In the dietary health guidelines for residents, it is suggested that everyone should eat some bean products every day. -
Cooking ingredients
Cooking Steps
Step1:Box tofu. Cut off the surface sealing film. Gently pull around the box. Buckle the whole box of tofu.
Step2:Steam tofu in boiling water for 10 minutes.
Step3:Dry cut almonds, walnuts and cranberries.
Step4:Peel the salted duck egg. Crush the yolk for use.
Step5:Peel the garlic. Chop it up for later use.
Step6:Half of the chopped garlic is in a bowl with chili sauce.
Step7:Heat the oil in the pot. Put the other half of the garlic into it. Stir until golden.
Step8:Mix the fried garlic with the oil, sesame oil, soy sauce and salt to make the sauce.
Step9:Cool the steamed tofu and cut into pieces. Sprinkle salted egg yolk on tofu.
Step10:Sprinkle with dried nuts and crushed fruits. Sprinkle with chili sauce and garlic sauce.
Cooking tips:1. It's hot. You'd better steam the tofu in the box you bought. It's the season for new garlic to come on the market. Garlic doesn't taste very strong. If you don't like garlic, you can put it less or not. 3. Put nuts of dried fruit at will. None can be omitted. Korean hot sauce tastes sweet. When using ordinary hot sauce instead, it's better to throw a litter of sugar. There are skills in making delicious dishes.
