Rice noodles with leek and egg

rice flour:100g leek:100g egg:1 red pepper:23 oyster sauce:1 spoon fresh soy sauce:1 spoon https://cp1.douguo.com/upload/caiku/d/0/1/yuan_d08ad96df7124e4b6925f97241391a71.jpeg

Rice noodles with leek and egg

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Rice noodles with leek and egg

I often mix rice noodles with leek and eggs for my family. They are very fond of eating and sharing. They are easy to learn and delicious.

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Clean and cut leek into section

  3. Step3:Mince red pepper and marinate with a little salt for a whil

  4. Step4:How can I knock out a double yellow egg? I'm lucky

  5. Step5:Break up the egg

  6. Step6:Heat the oil pan. Pour in the egg mixtur

  7. Step7:Cook the egg flowers. Take them up for later us

  8. Step8:Keep the oil in the pot. Stir fry the leek

  9. Step9:Stir fry leek, stir fry it, add in egg flower, stir fry i

  10. Step10:In bow

  11. Step11:Add the marinated red pepper

  12. Step12:Pour in 1 scoop oyster sauc

  13. Step13:Add 1 scoop of fresh soy sauc

  14. Step14:Another pot. Put in water to boi

  15. Step15:Put in the rice noodles and scald the cooked rice noodle

  16. Step16:Take the rice noodles and put them in the egg bowl with lee

  17. Step17:Mix evenl

  18. Step18:A bowl of delicious leek, egg and rice noodle

  19. Step19:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Rice noodles with leek and egg

Chinese food recipes

Rice noodles with leek and egg recipes

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