Chinese Food
How to make bread in oven? Open practice of breaking bread by hand
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How to make bread in oven? It turns out that Xiaobian often hoards a lot of hand ripped bags in advance in the bakery when he can't get up for breakfast at work. But now he always feels uneasy. It's safer to do it at home. I learned such a good technology. I learned it from joining the bread uncle's hand ripped point. Today we'll talk about how to do it well. I believe you can learn it.
Cooking ingredients
Cooking Steps
Step1:Mix the water of medium material a and yeast first, then pour in sugar, and finally pour in high powder. Do not need to knead it well. Mix it well with chopsticks. Cover the film and put it into the refrigerator for fermentation for more than 12 hours.
Step2:Take the dough out of the refrigerator, and put it into the mixing barrel of the chef after it is heated at room temperature.
Step3:Add the ingredients other than butter to main dough B, and knead until the gluten is extended.
Step4:Add softened butter.
Step5:Continue to knead to the complete stage. Then pull out a large film.
Step6:Put it into the basin, cover it well, and ferment it to twice the size.
Step7:Take out the dough and roll it into large pieces after pressing and exhausting.
Step8:Spread the bean paste evenly on 2 / 3 of the dough.
Step9:Fold up 1 / 3 of the remaining skin.
Step10:Fold down the dough with bean paste to form 3 layers.
Step11:The folded face is evenly cut into small pieces.
Step12:Evenly stack in a non stick mold. 2 fermentation.
Step13:When the fermentation time is 8 minutes, brush the egg liquid on the surface.
Step14:Put in the upper and lower tubes of 170 degree oven and bake for 3040 minutes.
Step15:Take it out and let it cool.
Step16:Dear. So that's how to make hand shredded bread in an oven. Have you learned it now? Later, I want to change different kinds of bread for breakfast every day. Welcome to join bread uncle.
Cooking tips:If the mold does not stick to the effect is not good, you can first put less butter on the mold. The baking time and temperature need to be adjusted according to the temper of your oven. There are skills in making delicious dishes.
