Sauerkraut

dragonfish:3 blocks sauerkraut:250g dried pepper:3 ginger:a small piece cooking wine:spoon salt:1 teaspoon onion:a short paragraph https://cp1.douguo.com/upload/caiku/4/5/8/yuan_45d313dfe1df4ad8f3d95147a917bf18.jpeg

Sauerkraut

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Sauerkraut

My grandma gave me a lot of pickles to make pickled fish at Dragon Boat Festival. It's really wonderful.

Cooking Steps

  1. Step1:Clean the fis

  2. Step2:These are ingredient

  3. Step3:Put oil in the pot and ginger slice

  4. Step4:Fry the fish with the skin facing dow

  5. Step5:Stir fry ingredients for a whil

  6. Step6:Pour in boiling water and cook in high hea

  7. Step7:Put the onion into the juice and mix wel

Cooking tips:Pickles and the key. We must have skills to make pickles delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sauerkraut

Chinese food recipes

Sauerkraut recipes

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