As a typical traditional Chinese dish, balsam pear meat combines silky taste and refreshing taste. In the hot summer, it will bring you a refreshing and take away a piece of trouble.
Step1:Ingredients neede
Step2:Moderate cooking oil hot po
Step3:Add 500g pork slices with five flower
Step4:Stir fry till yellowis
Step5:Add some spice
Step6:Pour in some boiling wate
Step7:Add some scallion, garlic and ginger. One tablespoon of soy sauc
Step8:Add a spoonful of cooking win
Step9:Stewed ingredient
Step10:Stew until the water is reduce
Step11:Add 400g balsam pea
Step12:Add 2 teaspoons sal
Step13:Add a teaspoon of peppe
Step14:Finished product displa
Cooking tips:There are skills in making delicious dishes.