Braised prawns

shrimp:moderate amount salt:a few oil:moderate amount onion:moderate amount ginger:moderate amount garlic:moderate amount cooking wine (liquor):spoon delicious:a few veteran:a few https://cp1.douguo.com/upload/caiku/d/1/7/yuan_d137af5c1faea85bb98fc031bb3f0537.jpeg

Braised prawns

(104110 views)
Braised prawns

The temperature of the kitchen is the temperature of love...

Cooking Steps

  1. Step1:Deal with prawns. Use toothpick to take out the shrimp thread.

  2. Step2:Then wash the prawns.

  3. Step3:Cut onion, ginger and garlic for use.

  4. Step4:Put oil in the hot pot. You can put more oil. I put less oil here. Stir fry the onion first. Stir fry the onion to make it fragrant.

  5. Step5:Then add ginger and garlic and stir fry.

  6. Step6:Join the veteran.

  7. Step7:Pour in prawns. It's delicious.

  8. Step8:The prawns change color. Pour in a little white wine to remove the fishy smell. Cooking wine is OK.

  9. Step9:Add some water. Cook on medium heat for 35 minutes. Collect the juice.

  10. Step10:You can make it.

  11. Step11:Finished produc

  12. Step12:Finished produc

  13. Step13:Finished produc

  14. Step14:Finished produc

  15. Step15:Finished produc

  16. Step16:Finished produc

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Braised prawns

Chinese food recipes

Braised prawns recipes

You may also like

Reviews


Add Review