Chinese Food
Black sesame brown sugar pancake
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Black sesame can nourish the liver and kidney and nourish the blood. Brown sugar can replenish the Qi and blood. It can strengthen the spleen and warm the stomach.
Cooking ingredients
Cooking Steps
Step1:Put about 60 degrees of water in the flour (the water is a little hot
Step2:Stir with chopsticks into small floccule
Step3:Knead the dough cover and leave it for about 20 minute
Step4:Stir fry black sesame in the hot po
Step5:Mix with brown sugar and grasp them evenly by han
Step6:The dough is divided into two parts, one is thin, the other is thin
Step7:Put some sesame brown sugar stuffing on it. Roll it with a rolling pin to make the stuffing and flour bond better
Step8:Roll from one side. Open up after rollin
Step9:Seal both side
Step10:Roll from one en
Step11:Roll the dough thin with a rolling pin. The finished product will be brittle only if it is rolled thin as far as possible.
Step12:Brush the pan with oil. Fry over low hea
Step13:Please turn over the frying process until both sides are a little burnt yellow. It's ready to cook
Step14:Finished produc
Cooking tips:Roll the dough as thin as possible. The cake will be crispy. Otherwise, it will be a little hard. The amount of water is increased or decreased according to the water absorption of flour. There are skills in making delicious dishes.
