Brown sugar oatmeal biscuit (spoon shaped)

low:120g oats:60g corn oil:60g brown sugar:60g egg:1 baking soda:1g baking powder:1g https://cp1.douguo.com/upload/caiku/5/f/d/yuan_5f9ff22374ada64776b48b5ad65248bd.jpeg

Brown sugar oatmeal biscuit (spoon shaped)

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Brown sugar oatmeal biscuit (spoon shaped)

I'm used to taking pictures every time I cook delicious food, but I don't want to make recipes.

Cooking Steps

  1. Step1:Rub brown sugar with a little low powder until there is no obvious granul

  2. Step2:Egg and corn oil mi

  3. Step3:Add brown sugar. Mix wel

  4. Step4:Mix low flour, oats, baking soda and baking powder and put them into brown sugar bow

  5. Step5:Doug

  6. Step6:Divide it into several dosage forms of the same size. Make them into spoon shapes. Make them by yourself. Preheat the oven 180 degrees. 180 degrees. Bake for 20 minutes. The temperature and time are for reference. Master by yourself. Pay attention to the last few minutes. Do not bak

  7. Step7:Coming ou

  8. Step8:Delicious and fun cookie spoo

  9. Step9:You can eat yoghurt. After eating yoghurt, eat it with spoon and bowl^_ ^

  10. Step10:Not willing to ea

  11. Step11:It's really tiring to do this. But what we enjoy is the process of making delicious food and the healthy mood that we hope our family can eat.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Brown sugar oatmeal biscuit (spoon shaped)

Chinese food recipes

Brown sugar oatmeal biscuit (spoon shaped) recipes

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