Chinese Food
Cordyceps flower scallop and keel soup
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Make a pot of soup, sun a picture, and then they say it's too much in summer... Later, I found out that we confused Cordyceps flowers with Cordyceps sinensis? Popularization - Cordyceps flower is not the flower of Cordyceps sinensis. It is an artificial cultured Cordyceps fruiting body. The culture medium is to imitate various nutrients contained in natural insects, including grains, beans, eggs and milk. It belongs to a kind of fungus. It is very similar to the common mushroom, Pleurotus ostreatus and other edible fungi, but the species, growth environment and growth conditions are different. Wormwood flowers are gentle in nature. They are not cold and dry. They are safe for most people to eat. It is rich in protein, amino acid, cordycepin, mannitol, SOD, polysaccharide and other components. Among them, oxalic acid and cordycepin can comprehensively regulate the human-machine internal environment, enhance the function of macrophages in the body, and play a certain role in enhancing and regulating the human immune function and improving the human disease resistance. ——Excerpt from Baidu, so Cordyceps flower is
Cooking ingredients
Cooking Steps
Step1:Boil the bone in cold wate
Step2:Cordyceps (dried). Soak in cold water for 5 minutes. If it's fresh, don't soak it. The water will turn yellow slowly. It doesn't matter if the spore powder falls out. As long as the Cordyceps flower doesn't change color, it's OK. Be careful when it changes color.
Step3:Amount of wolfberry, scallop and Euryal
Step4:Take out the tube bone after boiling. Clean i
Step5:Put water in the pot to boil. Put in the tube bone. Then boil the skimmer
Step6:Pour the water of Cordyceps into the pot. Boil i
Step7:Add scallops, Euryale nuts and wolfberry. Boil over high hea
Step8:Add onion and ginger, ginger slices and cooking wine. Simmer for about 1 hour
Step9:Soup making is finished. When you drink it, add a little salt to taste it. You don't need to add anything else.
Step10:Finished product drawin
Cooking tips:There are skills in making delicious dishes.
