Pumpkin congee

pumpkin:400g glutinous rice:50g sugar:8 https://cp1.douguo.com/upload/caiku/1/e/5/yuan_1ec99b586f34ddacfa32b81ff6dd8815.jpg

Pumpkin congee

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Pumpkin congee

Cooking Steps

  1. Step1:Cut the pumpkin into pieces and wash it.

  2. Step2:Pour the glutinous rice and pumpkin into the soymilk machine. Add sugar according to your taste. Finally add 1200ml of water (for 23 people

  3. Step3:Choose the nutritious rice paste option. If the function of soybean milk machine is single, you can choose the mode of beating soybean milk directly. The effect is also good.

  4. Step4:In about 2030 minutes, the delicious pumpkin porridge will be finishe

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pumpkin congee

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Pumpkin congee recipes

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