Glutinous rice balls

Wangwang milk:125g glutinous rice flour:120g red bean paste:moderate amount coconut:a few sugar:30g honey:a few https://cp1.douguo.com/upload/caiku/f/e/6/yuan_fefd3b848a5c6ec379d22723c7f90f56.jpeg

Glutinous rice balls

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Glutinous rice balls

Cooking Steps

  1. Step1:Glutinous rice flou

  2. Step2:Mix the powder with milk (water) and sugar. After a long time, it will taste better. Then put it on the plate and steam it

  3. Step3:Wrap it u

  4. Step4:Add coconut, roll it and put it on the marke

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Glutinous rice balls

Chinese food recipes

Glutinous rice balls recipes

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