Cooking Steps

1. 

   Step1:Blanch spinach in hot water for 10 seconds. Pull it out and squeeze the water out. You can change spinach into any kind of food. Fish, shrimp, purple potato and Ham will go with you.

2. 

   Step2:Break up the eggs. Add milk and starch and beat evenly. Add a little starch to the egg liquid. It's not easy to break the egg skin.

3. 

   Step3:Pour one third of the egg liquid into the pan. Shake the pan and spread the egg liquid evenly. When the egg is about to set, add spinach.

4. 

   Step4:Roll the eggshell from one side to the other.

5. 

   Step5:Continue to pour one third of the liquid. Wait until the liquid is almost set. Then roll it to the other side.

6. 

   Step6:Finally, pour in all the egg liquid. Roll it up. Continue to double fry. Turn off the heat and leave the pan.

7. 

   Step7:Cut and enjoy. Although there is no seasoning. It tastes sweet. Spinach comes with its own sweet~~

8. 

   Step8:BBQ with thick eggs. You can make it sweet and salty according to your preference (it's easy to make it salty if you want it. Sprinkle some cheese and it becomes salty in a moment). Eggs are the basic ingredients. N ingredients are added inside. No matter how it changes. It will be golden in appearance. The soft and tender heart makes little basin friends love it.

9. 

   Step9:Breakfast can be enjoyed by the whole family. A full breakfast.