Chinese Food
Seven color vegetable juice doughnut
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Everyone who is addicted to baking has a heart to love his family. Baking for the health of his family is our unchangeable first heart. Since it's for the health of our family, we should pay more attention to the selection of food materials. The theme of this activity is to choose natural materials for creation, which is consistent with our love of baking. In fact, I always like to use natural ingredients as pigments. Purple potatoes and pumpkins are my common coloring ingredients. In my spare time, I bake a plate of purple and yellow bread and look at the happy smiling face of the child. It's more satisfying than anything. The work of the competition. It's really digging my mind. After two days of obsessive thinking, I summoned up my courage and decided to make it more complicated. Natural materials + uniform dyeing. It's really time-consuming. This seemingly simple doughnut. The idea before throwing it away. The whole operation process took about ten hours. For a whole day... Doughnuts are not hard
Cooking ingredients
Cooking Steps
Step1:Cake Ingredients read
Step2:The ingredients of the colored vegetable juice are ready (because a lot of vegetable juice will change color in the process of production, so it's better to prepare more ingredients, squeeze more juice, and finally choose according to the needs
Step3:Butter softens at room temperature (it's easy to soften in this weather. Just leave it at room temperature for an hour). Add sugar and salt. Bea
Step4:Add the egg mixture in two or three times. Mix evenly every tim
Step5:Mix low powder, coconut powder and baking powder. Sift into butte
Step6:Use a scraper to turn it slightl
Step7:Add milk. Mix until smoot
Step8:Put the decoration bag into the cup. Put the mixed batter into the decoration bag. Tie the tail
Step9:Doughnut mold oil paintin
Step10:Roll the batter into the doughnut mol
Step11:Put a towel on the table. End the mold. Drop it. Shake the batter flat
Step12:Put it into the preheated oven. Bake it at 170 ℃ for 20 minutes. After baking, put it out of the oven and cool it. Demould it for standby
Step13:When baking doughnuts, you can start juicing. Cut all kinds of vegetables into small pieces. Put them into the ACA portable juicer. Add a little water. Juicing
Step14:Filter the squeezed juice. Take the juice. Don 't waste the dregs. It' s good for pancakes or steamed bread
Step15:Squeeze all the juice. The bayberry juice is divided into two parts. One part is added with a little alkali. Mix well. Adjust it to blue. (alkali should be added gradually and slowly until you get the blue you need.
Step16:There are seven colors. Pink is tomato juice. But the color is too light after adding icing. It's not used in the end.
Step17:Put the egg white in the frosting material into the basin. Add 1 / 3 sugar powder first. Stir it with a spoon until the frosting is wet, and then turn on the egg beater to beat it
Step18:Then add the sugar powder twice and beat until the frosting is thick and shiny (the frosting in this proportion is hard, because the next step is to add vegetable juice. If you use it directly, you can reduce the amount of sugar or adjust it with lemon juice
Step19:Divide the icing into 7 parts. 15g each. Add 5g of vegetable juice into each part. Mix with the spoon to make a smooth paste
Step20:All kinds of colors are a little lighter when mixed with icing sugar. Purple potato and icing sugar become silver when mixed. It's a surpris
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Cooking tips:1. The vegetable juice is very beautiful in all colors. But in the later operation, many of them will change the original color. After many attempts, I chose a more stable color - red bayberry juice, carrot orange, corn juice, yellow, spinach juice, green, purple potato juice with proteoglycan, silver, bayberry juice with a little alkali, blue, purple potato juice (with milk powder) - purple. You can collect it. Don't take detours in the future. 2. Sugar cream can also be replaced by glucose cream. Drugstores are very common. It's cheaper than sugar cream. 3. When the decorated doughnuts are in the sun, they must be kept clean. This weather is easy to attract mosquitoes. There are skills in making delicious dishes.
