Cooking Steps

1. 

   Step1:Prepare these condiments. The powder of sweet potato is bette

2. 

   Step2:Diced meat. You can use five flowers if you like fat. I don't like fat. Chopped garlic

3. 

   Step3:Wash the salt out of the casings. Cut a coke bottle as a funne

4. 

   Step4:I forgot to take the mixing picture. Put all the spices in the basin and mix them. The water volume is about the same. It's easy to mix the mixture. The meat feels like it's floating. The mixture can flow quickly

5. 

   Step5:Boil the water while filling the pot. Install it. Leave more intestines for the two heads. Hold the two heads. Heat them in the water first, then put them in to boil. It's not easy to break them

6. 

   Step6:It's boiled in the water. The water vapor is too big. I can't make it clear. Use chopsticks to move it from time to time

7. 

   Step7:When it's cut, the powder becomes transparent. It's cooked. It's ready to be eaten immediately. If you can't finish eating, you can put it in the refrigerator

8. 

   Step8:Take it out of the refrigerator. Slice it. Fry it to double golden yellow. It's delicious