Cooking Steps

1. 

   Step1:Soak the dried bean skin. Control the dry water. Cut the onion, chrysanthemum, carrot and cucumber into strips of the same lengt

2. 

   Step2:Doupi brush with soy sauce. Put onion, kuju, cucumber and carro

3. 

   Step3:Roll u

4. 

   Step4:Cut into 2cm strip

5. 

   Step5:Pendulu