Stir fried pork with green pepper

green pepper:4 barbecued pork:10 yuan garlic:moderate amount salt:moderate amount oil:moderate amount onion:moderate amount onion:1 https://cp1.douguo.com/upload/caiku/f/7/e/yuan_f75969ea6113a077ec48e193882cc97e.jpg

Stir fried pork with green pepper

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Stir fried pork with green pepper

For two little princesses

Cooking Steps

  1. Step1:Put the cut green pepper and red pepper into wate

  2. Step2:Onion over wate

  3. Step3:Oil burnin

  4. Step4:Garlic. Onio

  5. Step5:Green pepper and red pepper poured with wate

  6. Step6:Pour in the onio

  7. Step7:Seasoning with sal

  8. Step8:Pour las

Cooking tips:Why do I have to put salt in order to pour the barbecue? Because the barbecue has taste. If I put the barbecue first and then the salt, the barbecue will absorb the salt. It will become salty. The green peppers will become tasteless. There are skills for making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried pork with green pepper

Chinese food recipes

Stir fried pork with green pepper recipes

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