Mushroom in oven recipe-Chinese Food-best chinese food recipes-cooking food

Mushroom in oven

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Flammulina mushroom is a must for every barbecue. But what you buy outside is not reassuring. It's not sanitary and safe. So you make it yourself. The taste is not worse than what you buy outside.

Cooking ingredients

Flammulina velutipes:one

salt and pepper:moderate amount

five spices:moderate amount

cumin powder:moderate amount

chili powder:moderate amount

sesame:moderate amount

garlic:moderate amount

cooking oil:moderate amount

chives:moderate amount

Cooking Steps

Step1:Food preparatio

Step2:Cut off the root of Flammulina velutipes. After washing, drain the water and tear it up. Put it in the baking tray

Step3:Wash the garlic, peel it, chop it and sprinkle it on the Flammulina mushroo

Step4:Sprinkle all kinds of powder. Add it according to your tast

Step5:Pour in cooking oi

Step6:Mix wel

Step7:Cover with tin paper and marinate for half an hour to tast

Step8:Preheat oven for 200 ℃. 20 minute

Step9:Sprinkle with chives, stir and ea

Cooking tips:When washing the Flammulina velutipes, remember to squeeze out the excess water. Otherwise, the test water will be too wet to affect the taste of the dishes.