Kung pao chicken

whole drumstick:2 peel peanuts by hand:15g egg:1 scallion:1 tender ginger:1 block garlic cloves:3-flap dried pepper:4 pepper:810 cucumber:1 / 3 root cooking wine:1 tbsp starch:1 teaspoon sugar:1 tbsp salt:1 teaspoon vinegar:1 tbsp raw:1 tbsp veteran:1 / 2 tbsp https://cp1.douguo.com/upload/caiku/4/9/3/yuan_49a6974bc5bd4ce267cc925aff1a7e13.jpg

Kung pao chicken

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Kung pao chicken

Cooking Steps

  1. Step1:Prepare the ingredients, chicken, carrot and cucumbe

  2. Step2:Put the diced chicken in the pan and fry until it's whit

  3. Step3:Then come ou

  4. Step4:Another pot. Put in dried pepper, onion, ginger and garlic. Burst the fragranc

  5. Step5:Put in the carrot

  6. Step6:Add cucumbe

  7. Step7:Add diced chicken and ingredient

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Kung pao chicken

Chinese food recipes

Kung pao chicken recipes

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