Chinese Food

Cooking Steps

1. 

   Step1:My oil bean skin is dry. So I boiled the oil bean skin again in boiling water. It changed color. After it became soft, it was put in cold water. After it became cool, it controlled the water. Cut wide strips for standb

2. 

   Step2:A cucumber. Wash. Peel. Shre

3. 

   Step3:Raw peanuts washing and water contro

4. 

   Step4:Fried peanut

5. 

   Step5:Cut garlic into minced garli

6. 

   Step6:Put the soybean skin, cucumber shreds and garlic together, add soy sauce and a little salt, mix well, and it's done