Chinese Food
Mixed bean skin
(107663 views)
I don't know how to eat the bean rind left by the Shabu. I think it's better to mix it.
Cooking ingredients
Cooking Steps
Step1:Soak the bean skin and shred it. Shred the onion and coriander. Add salt, sesame oil, vinegar and sugar. Mix wel
Step2:Don
Cooking tips:There are skills in making delicious dishes.
