Chinese Food
Stewed pork with garlic moss
(104599 views)
This is a very delicious dish. The pork is fat but not greasy. The taste is very good.
Cooking ingredients
Cooking Steps
Step1:Raw material
Step2:Sliced pork, chopped garlic moss, chopped ginger and garlic into piece
Step3:Heat the oil in the bottom of the pot. Stir fry the streaky por
Step4:Add. Sugar, soy sauce, oyster sauce, cooking wine, stir fry evenly. Then pour in ginger and garlic paste
Step5:Pour in garlic moss and stir fry evenl
Step6:Stir fry until broken. Season with half a spoon of sal
Step7:Finished produc
Step8:Finished produc
Cooking tips:If you like spicy food, you can put some chili or bean paste. The taste will be better. Because my children don't eat spicy food at all, they have skills in cooking.
