Chinese Food
Kelp salad
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Simple
Cooking ingredients
Cooking Steps
Step1:Clean the kelp bough
Step2:Hot water in a wok. Scald for 2 minutes. Take it out.
Step3:Minced garlic; Chaotianjiao; chopped ginger. Add sesame oil; salt; soy sauce; vinegar; mix wel
Step4:Finally, add hot oil and coriander. Mix well and serve (refrigerate. Taste better.
Cooking tips:There are skills in making delicious dishes.
