Chinese Food
Flammulina velutipes
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It's a short story. Hum ~ get up in the morning of the weekend. I'm full of energy. I read the meeting book. When it's almost ten o'clock, I saw the three words tomato in the book So, I went to search the recipe. At a glance, I saw the dish of tomato stewed with Flammulina mushroom. So, I had a whim. Today, at noon, one end of the dish was on the table. In a moment, there was only some soup It's really delicious. You can also try to make it. It's simple and delicious
Cooking ingredients
Cooking Steps
Step1:Cut the tomatoes. Well, it's better to have a skin. Better way to eat it. Simply cut the tomato and put it into the pot to boil. About two minutes ~ well As for appearance, you can cut whatever you like.
Step2:Heat the oil in a pot. Stir in the tomatoes for two minutes.
Step3:When the tomatoes are soft and rotten, add some warm water. When the water is about to boil, add the Flammulina mushroom and stir. Add some sugar, salt, monosodium glutamate, etc. and then Serve. Open.
Step4:Ha ha. Open to ea
Cooking tips:As for the amount of soup, it depends on personal preference. There are skills in making delicious dishes.
