Chinese Food

Cooking Steps

1. 

   Step1:Beat egg white sugar wel

2. 

   Step2:Melt butter in water and pour into step

3. 

   Step3:The flour can be fried after pouring in. No need to fry it over low heat

4. 

   Step4:Get the bananas read

5. 

   Step5:Cut the banana and spread the cream layer by layer as shown in the pictur

6. 

   Step6:Finally, put it in the refrigerator, refrigerate it and cut it