This time, the bread is made of wheat flour for golden bread. The taste of the finished product is very good. It's soft and delicious. The family says it's delicious.
Step1:Prepare ingredient
Step2:Yeast with milk, honey and egg
Step3:Add gold like wheat flour and suga
Step4:Stir into floc
Step5:Put butter into doug
Step6:One shot after blending smooth doug
Step7:Fermentation is read
Step8:Rub for a while to exhaus
Step9:Divide into 8 small dough, roun
Step10:Squas
Step11:Put it in the baking tray. Cover the plastic wrap for the second hai
Step12:Cross with a knife after sendin
Step13:Preheat the oven to 150 degrees. Put it in the baking tray after finishin
Step14:Heat up and down for 25 minute
Step15:Take it out after baking.
Step16:Deliciou
Cooking tips:Rub out the glove film. Observe more when baking. Adjust the temperature according to your own oven. There are skills in making delicious dishes.