European pineapple bag recipe

European pineapple bag

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This time, the bread is made of wheat flour for golden bread. The taste of the finished product is very good. It's soft and delicious. The family says it's delicious.

Cooking ingredients

bread body - golden wheat flour:300g

Cooking Steps

Step1:Prepare ingredient

Step2:Yeast with milk, honey and egg

Step3:Add gold like wheat flour and suga

Step4:Stir into floc

Step5:Put butter into doug

Step6:One shot after blending smooth doug

Step7:Fermentation is read

Step8:Rub for a while to exhaus

Step9:Divide into 8 small dough, roun

Step10:Squas

Step11:Put it in the baking tray. Cover the plastic wrap for the second hai

Step12:Cross with a knife after sendin

Step13:Preheat the oven to 150 degrees. Put it in the baking tray after finishin

Step14:Heat up and down for 25 minute

Step15:Take it out after baking.

Step16:Deliciou

Cooking tips:Rub out the glove film. Observe more when baking. Adjust the temperature according to your own oven. There are skills in making delicious dishes.