Baked potato with asparagus

asparagus:250g potatoes:23 salt:1 spoon olive oil:2 scoops lemon juice (balsamic vinegar):2 scoops black pepper:moderate amount bacon crumbs:moderate amount https://cp1.douguo.com/upload/caiku/d/1/4/yuan_d18fd1bfc9a0d1eb72a949614ee47d14.jpeg

Baked potato with asparagus

(104787 views)
Baked potato with asparagus

Baked asparagus and potatoes. It's a unique dish. It's sweet with vinegar. It's memorable. It can also be used as a side dish for lunch and dinner. You can enjoy this delicious food on a leisure weekend. Thanks to the use of Panasonic nuhx200's automatic cooking menu function, this dish is easy to make as long as you press the key. It greatly reduced the time for making this dish. Through two steps to choose the mode of roasted rhizome vegetables in the menu, you can bake potatoes in a short time. It's refreshing with asparagus. It's very delicious.

Cooking Steps

  1. Step1:Prepare all ingredients. Peel and cut potatoes. Wash and cut asparagus. About 5cm long.

  2. Step2:Spread a piece of tin paper in the container. Add potato chips. Sprinkle salt and lemon juice (vinegar) and marinate for 15 minutes.

  3. Step3:Marinate and add asparagus. Put the baking tray in the oven.

  4. Step4:Select 8 roast root vegetables in the automatic cooking setting menu. Press the start key to cook.

  5. Step5:After cooking, sprinkle with black pepper fried bacon. It can be eaten.

  6. Step6:Finished product drawin

  7. Step7:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baked potato with asparagus

Chinese food recipes

Baked potato with asparagus recipes

You may also like

Reviews


Add Review