Chinese Food

Cooking Steps

1. 

   Step1:Mix the noodles with a bread machine. Make the first fermentation.

2. 

   Step2:Take out the exhaust gas. Divide it into 8 equal parts. Cover with plastic film. Let stand and relax for 1015 minutes.

3. 

   Step3:Take out a small dosage and roll it into an oval shape.

4. 

   Step4:Turn it over. Roll it up.

5. 

   Step5:In turn. Put in the baking tray.

6. 

   Step6:As shown in the figure, use the oven to make the second engine, and put hot water in the bottom.

7. 

   Step7:After the second hair, brush the egg liquid. Preheat the oven 180 degrees.

8. 

   Step8:In the middle of the oven. Heat up and down. 180 degrees. 20 minutes or so.

9. 

   Step9:Finished product. Fragrant. Beautiful.